imageContrada Rotondo in the countryside of Barile is historically one of the most evocative places and areas for the cultivation of the Aglianico vine. The Villa Rotondo estate owned by the family is located on site

Manufacturer: Paternoster Winery

Provenance: Villa Rotondo vineyard, located at 500 meters above sea level

Grape variety: 100% Aglianico. Harvest period: 15/20 October.

Vinification: Classic red of destemmed grapes, maceration on the skins in steel for 10 days at 25/28 ° c, during which periodic pumping over and punching are carried out.

Elevation: Fine malolactic fermentation in barriques for a total of 14 months. Bottling and final aging in a 12-month bottle.

Organoleptic characteristics: Very intense ruby ​​red color, on the nose it presents spicy notes with hints of licorice. On the palate it is juicy, concentrated and with good fruit of raspberry and jam. A new style Aglianico! Pairing and service: Ragoût, red meats in general, lamb, aged cheeses. Taste at 16/18 ° c. in large glass.