imageProducer: Casa Vinicola D’Angelo

Grape variety: Aglianico del Vulture 100%

Alcohol: 13.5%

Plant: Guyot

Soil composition: medium volcanic mixture

Exposure: East, South-East 400m s.l.m.

Average yield: 35 Hl / Ha

Vinification: traditional vinification is medium long and lasts 15 days in small 80 hectolitre fermenters.

Aging: 18 months in barrique, followed by a further refinement in the bottle for 6 months.

Color: intense ruby ​​with garnet reflections Bouquet: intense, ethereal, broad
Taste: full, soft, velvety, harmonious
Aging potential: 25/30 years